Courgette Fritters - BBCGoodFood.com

Saw this recipe in a friends Magazine and thought that it looked really good and really easy.. so I'll report back when I've made it to go with lunch tomorrow.



INGREDIENTS
2 medium courgettes, grated
2 tbsp self-raising flour
25g parmesan, finely grated
1 tbsp olive oil
170g tub roasted red pepper houmous, to serve



In a bowl, combine the grated courgette, flour and parmesan. Shape into walnut-size balls, then flatten.
Heat a non-stick frying pan over a medium heat and add the oil. Fry the fritters for 2-3 mins on each side until golden brown. Serve straight away with red pepper houmous.